Wholesale Products

Zayiye Holdings (Pty.) Ltd. supplies agricultural products to wholesalers, retailers, food distributors, hospitality businesses, and institutional buyers. Products originate from the company’s farming operations and approved agricultural partners. Processing and handling follow strict procedures to maintain product integrity and safety throughout the supply chain.

Wholesale pricing is available on request. Pricing varies according to order volumes, seasonal production, and delivery arrangements.

zayiye holdings

Poultry Products

Whole chickens
Chicken portions
Bulk poultry supply for food service and distribution

zayiye holdings

Processed Meat Products

Boerewors
Beef sausages
Chicken sausages

zayiye holdings

Beef Products

Beef carcasses
Beef primal and secondary cuts
Portion packed beef cuts
Bulk beef supply for wholesalers and processors

zayiye holdings

Sheep Products

Whole lamb or muttoncarcasses
Lamb and mutton primal cuts
Portion packed lamb and mutton cuts

Processed meat products are produced through controlled preparation processes to maintain consistent quality and safe handling standards.

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Egg Supply

Zayiye Holdings supplies fresh farm eggs to wholesale buyers and distribution partners.

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Products include:

  • Fresh table eggs
  • Bulk tray egg supply
  • Commercial egg supply for retail and food service

Egg supply volumes support retail stores, hospitality operations, and institutional buyers.

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Fresh Vegetable Produce

Zayiye Holdings supplies fresh vegetable produce grown through its farming operations and partner farms. Produce is harvested and prepared to meet commercial wholesale supply standards.

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Available vegetables include:

  • Cabbage
  • Green pepper
  • Red pepper
  • Spinach
  • Lettuce
  • Chilli pepper
  • Potatoes
  • Tomatoes

Vegetables are sorted and packaged to support wholesale distribution and fresh produce markets.

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Product Safety and Handling Standards

Zayiye Holdings applies strict product handling and processing controls to protect product quality and consumer safety.

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Key standards include:

  • Dedicated meat handling processes that eliminate pork exposure
  • Strict hygiene procedures during processing and packaging
  • Controlled storage and cold chain management for meat products
  • Clean handling and separation of different product categories
  • Compliance with food safety and health regulations

These procedures reduce contamination risk and ensure that all processed products meet safe consumption standards.

Wholesale Enquiries

Wholesale buyers and distribution partners are encouraged to contact Zayiye Holdings for product availability, order volumes, and supply schedules.

Pricing and delivery arrangements are provided upon request based on order quantities and production availability.

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